Boke, Guinea

Raw cashew nuts

We sell raw cashew by the container to Asian and European processors. Controlled drying in Boke, KOR test on sample before every shipment, quality certificate per lot.

Specifications

The four figures that commit a lot

In-shell raw cashew nuts spilling from a jute sack, with fresh cashew apples
In-shell raw nut, 80 kg jute packing
  • 46 - 52 lbs / 80 kg

    KOR yield

    Kernel mass obtained per 80 kg bag. This is the figure that determines your processing yield, and it is tested on sample before every shipment.

  • 180 - 220 nuts / kg

    Nut count

    A lower count means larger nuts, and therefore higher grade kernels after shelling.

  • ≤ 10 %

    Moisture

    Beyond this, container mould risk becomes critical over a six-week crossing. Moisture is re-checked before stuffing.

  • 17 - 18 t / container

    Container load

    A 20ft container in 80 kg jute bags. Volumes negotiated case by case depending on the season.

From collection to container

Six steps, one lot number

The number assigned on receipt follows the lot through to the destination port. That is what makes traceability verifiable rather than declared.

  1. Collection from cooperatives

    Direct purchase from over 50 partner cooperatives. Every delivery is jointly weighed and linked to its origin.

  2. Controlled drying

    Drying on dedicated floors down to 10 % moisture or below. This step determines how the lot holds up in the container.

  3. KOR test and nut count

    Representative sampling, manual shelling of a sample, weighing of the kernels obtained. The result appears on the quality certificate.

  4. Segregated storage

    Ventilated warehouse in Boke, lots separated by origin and season. Moisture is re-checked periodically throughout storage.

  5. Bagging and marking

    Jute bags of approximately 80 kg, marked with the lot number. The marking follows the bag through to the destination port.

  6. Inspection and stuffing

    Pre-shipment inspection, container stuffing, customs documentation. Buyer-appointed inspectors are welcome.

Frequently asked

What processors ask

How is KOR measured?

On a representative sample drawn from several bags of the lot. Nuts are shelled by hand, kernels weighed, and the result reported per 80 kg bag. The method and result appear on the quality certificate issued with the lot.

What is the minimum volume?

We work by the container. A 20ft holds approximately 17 to 18 tonnes in jute bags. For larger volumes, terms are negotiated case by case depending on the season.

Is KOR guaranteed by contract?

Published ranges are indicative. The exact KOR of each lot is confirmed by contract, based on the test carried out before shipment. Buyer-appointed inspectors may attend sampling.

Do you supply outside harvest season?

Yes. The Guinean harvest runs February to June. We secure volumes during the season and hold them at our Boke facility, in ventilated warehousing with moisture control, allowing year-round availability.

Seasonality

Harvest and availability

The West African harvest runs from February to June. We secure volumes throughout the campaign and store them at our Boke facility, allowing supply for the rest of the year.

  • Guinean harvest
  • Bonded supply
  • Jan Bonded supply
  • Feb Guinean harvest
  • Mar Guinean harvest
  • Apr Guinean harvest
  • May Guinean harvest
  • Jun Guinean harvest
  • Jul Bonded supply
  • Aug Bonded supply
  • Sep Bonded supply
  • Oct Bonded supply
  • Nov Bonded supply
  • Dec Bonded supply
Farmers picking cashew apples during the harvest campaign
Picking, peak of the campaign
Cashew orchard in fruit at a SMGUINEE partner cooperative
Orchard in production, February-June harvest window

Let's talk about your requirement

Tell us the product, grade, volume and destination port. We reply within two business days.